• Behari kebab masala is a spice blend used to flavor Behari kebabs, a popular Pakistani dish.
• It is known for its distinctive and robust flavors.
• The masala typically consists of a blend of spices like paprika, red chili powder, cumin, coriander, black pepper, ginger, garlic, and nutmeg.

• It is a blend of spices that is used to make Bihari-style kebabs.
• It is made with a variety of spices, including cumin, coriander, turmeric, red chili powder, garam masala, and dried fenugreek leaves.
• It also contains some natural flavors, such as lemon juice and ginger.
• It is easy to use, just mix it with your ground meat and you are good to go.
• The masala gives your kebabs a delicious, smoky flavor that is sure to please.